I know the challenge is posted on Sunday's but i'll be away next weekend so that I don't get behind to many days I'm posting today.
Golden Potato Rounds
1 cup crush cornflakes
1 1/2 t. seasoned salt
4 medium potatoes, peeled and sliced 1/2 inch thick
1/4 c. butter or margarine, melted
In a bowl, combine the cornflakes, seasoned salt, and a dash of pepper. Dip potatoes in butter, then coat with cornflake mixture. Place on greased, foil-lined baking sheets. Bake at 350 degrees for 55 - 60 minutes or until tender.