Tuesday, April 30, 2013

April A To Z Challenge: "Z" Recipe

APRIL A To Z Challenge

I am participating in this years A-Z April Challenge. I love recipes so I thought I would blog recipes A to Z


Zucchini Bread

4 C. Coarsely Shredded Zucchini
3 C. Flour
2 C. Sugar
1 1/4 C. Vegetable Oil
4 Beaten Eggs
1 Tbsp + 1 tsp Vanilla
1 Tbsp Cinnamon
1 1/2 tsp Baking Powder
1 C. Chopped Nuts

Preheat oven to 325 degrees. Grease bottom only of two 9 x 5 x 3 inch loaf pans. Blend all ingredients on low speed for 1 minute. Beat on medium speed for 1 minute. Pour into pans. Bake until wooden pick comes out clea when inserted in the center. 50 minutes to 1 hour. Cool 10 minutes.
Remove from pan.

{A coleslaw cutter is wonderful to grate zucchini}

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